This small cafeteria style Italian restaurant in the “little Italy” area of Boston was
perfect for our group.
I split the
lobster ravioli with a friend and it was soooo good. (This picture was my 1/2 portion!) It was so tasty we wiped our plates clean
with the bread that was included. I also
tried a few bites of the alfredo, mozzarella calzone, and chicken and broccoli
fettucini from the plates of other people in our group. Everything
was delicious and pretty reasonably priced for the quality of food, service, size and location.
The location had a local, quant ambience and was packed tightly with tables and chairs and plenty of customers. Because of the corner location and plenty of windows and lighting I never felt stuffy though.
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