We got there around 5:30 on a Saturday night so we would beat the Saturday night dinner crowd and since the restaurant doesn't take reservations. Only a few other tables were occupied when we got there so we were seated very quickly. We sat in a comfy booth with walls high enough we didn't even notice the other customers in the restaurant. The place was decorated with warm colors, white trim, and a fireplace. The dim lighting, cloth tablecloths and napkins definately added to the atmosphere and the special occasion. Just a warning though: This restaurant isn't somewhere I'd bring your kids.
The menu was one page front and back with plenty of choices. It took a little while to get our food but we had plenty of conversation and bread was served while we waited. Along with the bread came a dill flavored butter and oil dipping sauce. The bread was good but the butter added a very fresh unique flavor.
I ordered the chicken and pasta dish served with Ed Hill Natural Chicken Breast, Orecchiette Pasta, Sweet Potatoes, Wild Mushrooms, Green Beans. It was delicious and a generous portion size.
My grandma ordered the Sauteed Shrimp dish which was made up of White Gulf Shrimp, Cavatappi Pasta, Lemon-Dill Sauce, Sweet Peas, and Spinach. This was the half portion size and came with four shrimp (the full size comes with 8 shrimp and a little more pasta). I tried a bite and enjoyed the flavor of this dish as well.
All in all eating at the Hawthorn Grill was a great experience. The food was very tasty, the atmosphere warm and calm, and service was just right. My grandma loved it and since it was her birthday that's what really mattered. I plan on returning sooner rather than later although it will probably be for another special occasion since the price and atmosphere is a bit more than I typically drag my friends to! (www.hawthorngrill.com)
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We LOVE that you had a good experience here! Check out our facebook page (www.facebook.com/HawthornGrill) to see the link and send a 'shout-out' back your way!
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